Aside from an occasional salad at Nordstrom Cafe, I have never been big on dining at the mall. Recently, I was invited to a food tasting at Towson Town Center and let me say I was impressed. The tasting kicked off at T.G.I. Friday’s where I sampled a savory Spinach Florentine Flatbread and slipped a refreshing Guinness Milkshake, a St. Patrick’s Day specialty.
The next stop was P.F. Chang’s. This was my first time dining at P. F. Chang’s and I was immediately impressed: elegant decor and yummy food. An attentive wait staff brought out a variety of tasty treats including Chang’s Chicken Lettuce Wraps, Spring Rolls, and my personal favorite, the crispy Crab Wontons. I am looking forward to eating here again.
After P. F. Chang’s, I headed to Stoney River Steak House for some delicious appetizers including Jack Daniel’s Whiskey Shrimp on Toast Points, Ahi Tuna Roll, and my favorite, Mountain of Bleu Cheese Chips. I enjoyed Stoney River’s friendly, relaxed atmosphere, a great restaurant for date night.
Finally I topped off a delightful evening by sampling cheesecakes at the Cheese Cake Factory. So good!